How to reduce the material temperature in the mixing process of the kneader

In the process of kneading, because of the conflict between the blade and the item and the chemical reaction of the item, the reaction measurement of the mixed item will drop sharply or drop, and there is an indirect reaction to the insurance of mixed consumption and the quality of the goods. In order to maintain a definite measurement of the goods in the reaction process, maintain a good consumption process environment, and stop mastering the reaction measurement if there is any surplus, the facility adopts a jacket cooling form, the jacket is filled with fresh-keeping materials, and there are multiple rounds of water (icing) heat dissipation pipes in the kneading machine sleeve. The response measurement of the items in the mixed pot depends on the repeated water that is passed into the heat pipe to regulate. The practice of mastering the measurement of the kneaded items is to stop mastering the amount of repeated water passing into the jacket, thus constructing a set of suitable and reliable water supply is to ensure the mixing facilities. The original water supply of the kneading facility adopts the one-time cold water tank kneading pan jacket to stop the kneading machine to stop the water repetition, master the repeated water volume in the mixing pan jacket heat dissipation pipe, and reach the means to master the reaction measurement of the mixed articles. The water supply is in the process of using the exposed water consumption, measuring the disadvantages of low precision. 1 The water supply pipeline assumes that mastering the water tank is secondary to realizing the measurement of the mixing pot.; The soft water tank has two common performances: one range ensures that the water level of the water tank is not lower than the kneader-shaped task water level, and the other range of the kneader can stop cooling the water tank.